Traditional sourdough bread and rusk workshop

5 hr

E-Ticket

Group Tour

In this gastronomical workshop you will have the chance to:

- Learn about cereals
Species and local varieties & their characteristics. We will grind some local seeds to use in our bread, while discussing on several products and the benefits of grinding cereals at home.

- Understand sourdough
What exactly is this smelly thing? The way to start a sourdough and how to maintain it, how it helps in bread-making, other ways to make the...
In this gastronomical workshop you will have the chance to:

- Learn about cereals
Species and local varieties & their characteristics. We will grind some local seeds to use in our bread, while discussing on several products and the benefits of grinding cereals at home.

- Understand sourdough
What exactly is this smelly thing? The way to start a sourdough and how to maintain it, how it helps in bread-making, other ways to make the bread rise in comparison with sourdough, and its benefits for our health.

- Knead your own bread / rusk
A mystical and purifying procedure. We experiment discussing the little secrets of good kneading and shaping, which boost the rising of our bread.

- Bake our dough
After letting it rest for a while, we will put it in the oven and take our precious bread.

- Taste the local cuisine
While the bread is rising, we will take taste of the Cretan cuisine, a cuisine simple but not simplistic, full of colors, aromas and vivid, yet distinct, tastes. Simple creations of minimum effort with pure local ingredients, smells that makes you travel, unique tastes in danger of disappearing through time. All the above will be accompanied with warm, fresh baked bread.

Sample Menu

• Local recipes with seasonal organic products
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Lowest Price Guaranteed
If you find a better price, we'll match it - just send the details to hertz-support@placepass.com.
Lowest Price Guaranteed
If you find a better price, we'll match it - just send the details to hertz-support@placepass.com.

Important Details

Included
  • A local cook and an archaeologist
  • Third party liability and taxes
  • Thematic booklet
  • Workshop and ingredients
  • Lunch
  • Coffee and/or Tea - or Fresh orange juice/ homemade lemonade
Not Included
  • Personal expenses & tips
  • Private transportation
  • Anything not mentioned above
Departure Point
Liapaki, Skalani 715 00, Greece
Suppliers and travelers coordinate start times within the given time periods. 7/16/2019 - 3/3/2021
Monday - Sunday:12:00 AM - 11:30 PM
Return Details
Returns to original departure point
Additional Info
  • Confirmation will be received within 48 hours of booking, subject to availability
  • Wheelchair accessible
  • Stroller accessible
  • Service animals allowed
  • Near public transportation
  • This is a private tour/activity. Only your group will participate
Voucher Requirements

You can present either a paper or an electronic voucher for this activity.

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Cancellation Policy

All sales are final and incur 100% cancellation penalties.