The Best Italian Style Pasta Dishes and First Courses with a Professional Chef

3 hr

E-Ticket

Group Tour

Welcome at so cook!, my cooking school, where you can live a fantastic learning experience, cooking, tasting and having fun. It’s time to put on the apron and start cooking!
Our cooking classes are based on the respect of genuine and real family recipes handed down through generations. Our classes take you through the whole cooking process. A state-of-the-art professional kitchen is the setting for the lessons and allows you a truly hands-on experience, so...
Welcome at so cook!, my cooking school, where you can live a fantastic learning experience, cooking, tasting and having fun. It’s time to put on the apron and start cooking!
Our cooking classes are based on the respect of genuine and real family recipes handed down through generations. Our classes take you through the whole cooking process. A state-of-the-art professional kitchen is the setting for the lessons and allows you a truly hands-on experience, so that you will be able to recreate perfectly the dishes when you return home.
The class menu will include one of the 4 famous Roman pasta dishes and some other typical Italian style pasta dishes, proposed among the following: Cacio e pepe, Carbonara, Amatriciana, Gricia, Chilli and garlic, Ragu sauce, Pesto sauce, Fresh tomato and basil.
Upon request, we can also prepare Fresh pasta, Risotto, Gnocchi, Traditional soups.
We will do our best to satisfy the class needs.
Our cooking classes highlight the use of seasonal ingredients. During the lesson, you will eat the fruit of your labour and enjoy food paired with a tasting of local wines. You will go home with recipes from the lesson along with the school custom apron.

Stop At:

• Parco Della Caffarella, Via della Caffarella, 00179 Rome Italy

Sample Menu

• TRADITIONAL HOME-MADE PASTA + SAUCE COOKED FROM SCRATCH - Traditional fresh shaped pasta (cavatelli, trofie etc.) or fresh fettuccine with traditional sauces cooked from scratch by any participant
• TRADITIONAL ROMAN-STYLE AND ITALIAN DRY PASTA RECIPE COOKED FROM SCRATCH - Savory, creamy pasta with guanciale, pecorino or other typical fresh sauces cooked from scratch by any participant.
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Lowest Price Guaranteed
If you find a better price, we'll match it - just send the details to hertz-support@placepass.com.
Lowest Price Guaranteed
If you find a better price, we'll match it - just send the details to hertz-support@placepass.com.

Important Details

Included
  • Bottled water
  • School apron and recipe book included.
  • Lunch - During the class you will eat the fruit of your labour.
  • Alcoholic Beverages - Wine of the house included.
Departure Point
Via Mario Menghini, 99, 00179 Roma RM, Italy
6/11/2019 - 9/2/2019
Monday - Saturday:11:00 AM - 02:00 PM
Return Details
Returns to original departure point
Additional Info
  • Confirmation will be received within 48 hours of booking, subject to availability
  • Wheelchair accessible
  • Stroller accessible
  • Service animals allowed
  • Near public transportation
  • Infants must sit on laps
  • Infant seats available
  • Transportation is wheelchair accessible
  • Surfaces are wheelchair accessible
  • No heart problems or other serious medical conditions
  • The activity implies standing up and cooking for a time laps of 3 hours with some intervarls for eating. Chairs are absolutely available, if needed.
  • This tour/activity will have a maximum of 10 travelers
Voucher Requirements

You can present either a paper or an electronic voucher for this activity.

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Cancellation Policy

For a full refund, cancel at least 48 hours in advance of the start date of the experience.